We have covered the history of the Manhattan before, as both the Sweet and Perfect variants. The Dry Manhattan just completes the canonical set. It is probably the least pleasing of the three, but will do in a pinch.
Dry Manhattan
Ingredients
- 60ml bourbon
- 25ml dry vermouth
- 2 dashes Angostura bitters
Instructions
1
Stir the liquid ingredients with ice and strain onto a chilled Martini glass.
2
Twist the orange peel over and either discard (canonical) or add to the glass. Garnish with a maraschino cherry dropped into the bottom of the glass.
2 Comments
restaurantthatdeliversnearme.website
18/07/2022 at 6:44 pmThanks for the recipe.
https://www.fooddoz.com
philhouse
02/08/2022 at 6:20 pmGonna have to say, Jack Daniels though? thats for chucking down your neck (with coke if being particularly JD) and shouldn’t be anywhere near a cherry. WAAAAAYYYY too harsh for a manhattan IMHO.
Entry level that its easily got in tescos should be Woodfords reserve or Makers Mark. and work your way up from there. even Canadian club or buffalo trace give a better manhattan than JD.