Raspberry lemonade

There are a bunch of recipes for this on the go, and most use fresh lemons and sugar to make a traditional lemonade. However, when you are throwing a party for 30 people and have all sorts to prepare, an easier version can be prepared with 3 litres British supermarket fizzy lemonade.

Raspberry lemonade

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By Ann Marie Eastmond Serves: 12
Cooking Time: None


  • 1 kg raspberries
  • 3L sparkling lemonade
  • 2 sprigs of mint.



Blend the raspberries and pass them through a sieve to get the seeds out. Pour into a 5L Kilner drinks jar and add the lemonade and mint, Mix.

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