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Nigel Eastmond

Basics and sides
Beurre Café de Paris

13/11/2018
Main course
Ravioli di spinaci Gordon Ramsay

12/11/2018
Drink
Limoncello cocktail Gino D’Acampo

09/11/2018
Main course
Roast crown of pigeon with a leg meat pithivier

06/11/2018
Main course
Sushi

05/11/2018
Drink
Devil’s Share

02/11/2018
Main course
Poulet de chasseur

31/10/2018
Dessert
Sticky toffee pudding

29/10/2018
Drink
Daiquiri

26/10/2018
Main course
Poulet à la Normande Crouch End

23/10/2018

About The Nosey Chef

We are Nigel, Ann Marie and Andrew– three cooks discovering the history of food and using what we find to cook original, classic dishes with verified authentic recipes.

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Bake (48)
Basics and sides (69)
Breakfast (38)
Canapés (8)
Dessert (81)
Drink (236)
Main course (245)
Starter (75)

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