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Starter

Starter
Wood pigeon vol-au-vents

06/11/2017
Starter
Scallops, fried spiral potatoes and pea purée

02/11/2017
Starter
Rillette of smoked salmon

16/09/2017
Starter
Petit gris à la bourguignonne

11/08/2017
Starter
Gravadlax

10/08/2017

About The Nosey Chef

We are Nigel, Ann Marie and Andrew– three cooks discovering the history of food and using what we find to cook original, classic dishes with verified authentic recipes.

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Bake (48)
Basics and sides (69)
Breakfast (37)
Canapés (7)
Dessert (81)
Drink (236)
Main course (244)
Starter (75)

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