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American

Breakfast
Eggs Benedict

09/01/2019
Drink
New York Sour

21/12/2018
Drink
L’amour En Fuite

23/11/2018
Drink
Monkey Gland

05/10/2018
Drink
Sazarac

28/09/2018
Dessert
Apple and salted caramel galette

25/09/2018
Dessert
Apple pie

29/08/2018
Drink
Fireman’s Sour

17/08/2018
Starter
Waldorf salad

06/08/2018
Drink
Moscow Mule

12/07/2018

About The Nosey Chef

We are Nigel Eastmond, and Andrew Cormack, two cooks cooking classic dishes and serving with a side of history.

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Bake (10)
Basics and sides (22)
Breakfast (12)
Canapés (4)
Dessert (28)
Drink (83)
Main course (78)
Starter (19)

British food

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Hungarian food

Molecular

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Chapel Down Blue

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Designed, developed, written and photographed by Nigel Eastmond and Andrew Cormack