The Nosey Chef

  • Home
  • About
  • Recipe index
  • Categories
    • Breakfast
    • Canapés
    • Starter
    • Main course
    • Dessert
    • Basics and sides
    • Drink
    • Bake
  • Little black book
  • Contact
  • Main course

    Toriniku teriyaki

    29/01/2019
  • Main course

    Ragú di stinco con pappardelle

    28/01/2019
  • Drink

    Bobby Burns #1

    24/01/2019
  • Bake

    Clementine and almond cake

    23/01/2019
  • Main course

    Salmis de pintade

    22/01/2019
  • Main course

    Pici cacio e pepe

    21/01/2019
  • Drink

    Chapel Down Blue

    18/01/2019
  • Bake

    Victoria sponge

    15/01/2019
  • Main course

    Lancashire hotpot

    14/01/2019
  • Drink

    Chapel Down Marguerite

    11/01/2019
Older Posts
Newer Posts

About The Nosey Chef

About The Nosey Chef

We are Nigel Eastmond, and Andrew Cormack, two cooks cooking classic dishes and serving with a side of history.

Subscribe & Follow

Categories

  • Bake (12)
  • Basics and sides (22)
  • Breakfast (14)
  • Canapés (4)
  • Dessert (30)
  • Drink (88)
  • Main course (83)
  • Starter (19)

British food

French food

Italian food

Hungarian food

Molecular

Subscribe to mailing list

Find us on Facebook

Latest Posts

Sbagliato

21/02/2019

Tiramisu

19/02/2019

Full English breakfast

17/02/2019
Foodies100 Index of UK Food Blogs
Foodies100

The Nosey Chef @ Instagram

  • ‪** Sbagliato ** which Italian classic was messed up to make this fizzy modern twist? Find out: https://noseychef.com/2019/02/21/sbagliato/ @campari @martini #italian #cocktail ‬
  • ** Tiramisu ** This classic Italian 'pick me up' is at the centre of an origin debate. Find out about the warring sides here: noseychef.com/2019/02/19/tir… #italian #tiramisu #food #history #dessert #marsala #chocolate #eggs
  • ‪** Full English breakfast ** Preferences mean nothing. Debate is over. This is the definitive ‘FEB’ with its history in 13th Century hunt meets: https://noseychef.com/2019/02/17/full-english-breakfast/ Help from @fryuppolice and @FryUpSociety #fullenglish #breakfast #food #history ‬
  • ‪** Last Word ** Detroit for Motown and cars ... but, cocktails? Gin, Chartruese and cherry makes the Last Word unforgettable. Recipe: https://noseychef.com/2019/02/15/last-word/. @chartreuse #gin #detroit @DAC_Detroit #chartreuse #cocktails‬
  • ** Fricassée d'Anjou ** This mid-week chook and mushroom dish is ridiculously easy, but authentically French. Recommended. Recipe: https://noseychef.com/2019/02/12/fricassee-danjou/ #french #anjou #chicken #food #recipe #history
  • ** Lemon posset ** How did we end up with a dessert that is based on a drink and shares its name with baby sick. Find out: https://noseychef.com/2019/02/11/lemon-posset/ … #lemon #dessert #food #history #gastropub
  • ** Americano ** Go back to 1960s Milan with this absolute classic. History and recipe: https://noseychef.com/2019/02/08/americano/ @campariofficial @martiniit #milan #cocktails #classic #italian
  • ** Basic shortbread ** How did Niki Segnit @nikisegnit decode the formula to the favourite treat of Mary Queen of Scots? Make some foolproof shortbread right here: https://noseychef.com/2019/02/05/basic-shortbread/ #lateralcooking #shortbread #baking #scottish #MaryQueenofScots
  • ** Nasi goreng telur ** The Indonesian breakfast that uses up that problematic rice from the night before. With halp from Danny Kingston @foodurchin Recipe: https://noseychef.com/2019/02/02/nasi-goreng-telur/ #indonesian #nasigoreng #rice #leftovers #breakfast
  • ** Champagne Cup ** Brandy AND champagne? Go on then. Recipe: https://noseychef.com/2019/02/01/champagne-cup/ #cocktails #champagne #brandy @courvoisier.uk
  • ** Toriniku teriyaki ** Did you know that the de facto home of teriyakis is ... SEATLLE? The Rise and Fall of Teriyaki by The Nosey Chef: https://noseychef.com/2019/01/29/toriniku-teriyaki/ #teriyaki #seattle #hawaii #japanese #food #history
  • ** Ragú di stinco con pappardelle ** This dish of slow-cooked beef shin from Trullo in London is bang on trend this winter: https://noseychef.com/2019/01/28/ragu-di-stinco-con-pappardelle/ @trullo_restaurant #italian #food #beef #shin

The Nosey Chef @ Instagram

Facebook Twitter Instagram

Copyright 2017–18 The Nosey Chef. All Rights Reserved.

Top

Designed, developed, written and photographed by Nigel Eastmond and Andrew Cormack